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We like baking this classic sausage and bread stuffing in a casserole dish rather than stuffing it in the cavity of a turkey.
Yield: Serves 10.
July 02, 2019
448 calories, 27.1 g fat, 14.2 g protein, 40 g carbohydrate, 4.8 g fibre, 629 mg sodium
For a more moist stuffing, the broth in this recipe may be increased by 1/4 - 1/2 cup.