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Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
This unique recipe involves wrapping white fish fillets, such as haddock, in cabbage and dressing them with an Asian-inspired sauce made with ginger, sesame and soy.
Yield: Serves 4.
July 02, 2019