SOUTH AMERICAN BURGERS WITH CILANTRO LIME MAYO

Ingredients

• 1 lb (0.5 kg) ground turkey
• 1 lb (0.5 kg) lean ground pork
• 1/2 cup chopped fresh cilantro
• 1/2 cup sliced green onions
• 2 tbsp fresh lime juice
• 1 serrano chile pepper, halved, seeded and finely chopped
• 1 clove garlic, finely chopped
• 1 1/2 tsp salt
• 1 tsp ground coriander
• 1 tsp smoked paprika
• 8 Cheese Arepas
• Cilantro Lime Mayo*

Directions

1. Preheat natural gas barbecue on medium heat for 10 - 15 minutes.
2. Combine turkey, pork, cilantro, green onions, lime juice, chile pepper, garlic, salt, coriander and paprika until blended. Shape mixture into 8 patties.
3. Grill patties until completely cooked.
4. Serve on Cheese Arepas with Cilantro Lime Mayo.

Ingredients

• 1/2 cup mayonnaise
• 1 tbsp fresh lime juice
• 1 tbsp chopped fresh cilantro

Yield: Makes about 1/2 cup.

Directions

1. Combine all ingredients until blended. Refrigerate until serving.