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These baked potato wedges are coated in a spicy blend of paprika, coriander, cayenne and other spices. Serve them with steak or other grilled or roasted meat.
Yield: Serves 4.
July 02, 2019
280 calories, 14.3 g fat, 4.5 g protein, 36 g carbohydrate, 4.6 g fibre, 186 mg sodium