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This appetizer is great to set out when you’re sitting down with friends for a pre-dinner cocktail or glass of wine. The olives, cheese and other goodies are marinated in oil infused with herbs and citrus. Serve them with baguette slices.
Yield: Serves 6.
July 02, 2019
578 calories, 59.3 g fat, 6.4 g protein, 9.2 g carbohydrate, 3.7 g fibre, 562 mg sodium
*Ingredient not included in nutritional analysis.
We used a mixture of kalamata olives and green olives in this recipe. If desired, pitted olives may be substituted for the unpitted olives. Either bottled olives or olives sold in the deli department of the grocery store may be used; however, both kinds should be rinsed to remove some of their saltiness.
This recipe contains a flavoured oil mixture, which requires careful handling as improper preparation or storage presents a food safety hazard. When making flavoured oil mixtures, use freshly prepared ingredients. Keep refrigerated and use within 24 hours.