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Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
This healthy whole wheat honey bread is simple to make by adding a few ingredients to a bread machine. Use this delicious bread to make sandwiches or at teatime and enjoy it toasted with your favourite jam.
Storage Time: 2 days on the shelf, 7 days in the refrigerator and up to 2 months in the freezer.
Yield: Makes 1 loaf (2 lbs)
February 11, 2021
154 calories, 2.2 g fat, 4.2 g protein, 30.4 g carbohydrate, 2.4 g fibre, 295 mg sodium