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Lamb chops cook up beautifully on the barbecue. This elegant grilled meat dish is first marinated in a blend of white wine, Dijon mustard, lemon and rosemary.
Yield: Serves 4.
July 02, 2019
397 calories, 30.4 g fat, 29.6 g protein, 0.7 g carbohydrate, 0 g fibre, 147 mg sodium