YOGURT WAFFLES

Ingredients

• 1 1/4 cups all-purpose flour
• 2 tbsp granulated sugar
• 1 1/2 tsp baking powder
• 1 tsp baking soda
• 1/4 tsp salt
• 2 cups plain yogurt
• 1/4 cup salted butter, melted
• 2 large eggs
• 1 tsp vanilla

Directions

1. Combine flour, sugar, baking powder, baking soda and salt in a bowl.
2. Whisk together yogurt, melted butter, eggs and vanilla until blended. Add yogurt mixture to flour mixture and stir just until combined. Do not overmix.
3. Cook in a preheated greased waffle iron according to manufacturer’s instructions until golden brown.