Have you ever wondered what type of onion to use or how to choose and store onions? Don’t shed a tear, we have the answers!
Learn how to freeze food safely with Blue Flame Kitchen
Learn how to calibrate your oven with Blue Flame Kitchen
Learn how to oven broil meat from Blue Flame Kitchen.
Learn how to perfect grill marks on your steak with Blue Flame Kitchen.
Learn how to tell when you have finished the usable part of a wedge of parmesan cheese with Blue Flame Kitchen
Do you have trouble selecting or cooking salmon at home? We can help with that! Learn all about salmon and gain the confidence to cook your own salmon and make it restaurant-worthy.
Teach your kids the essential knife skills they need to work safely in the kitchen.
Learn how to marinade fish and other seafood with Blue Flame Kitchen
Learn how to convert between metric and imperial measurements with Blue Flame Kitchen