Christmas Dinner Pre-Orders Now Open!
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 20 for pickup on December 22–23.
Ginger comes in all different shapes and sizes, which can make it difficult to peel. To start, make it more manageable by breaking it into obvious chunks. Cut off any of the pieces that stick out or look like they may have sprouted. The more even the surface, the easier it is to peel. Once it’s tidied up, take a peeler and peel down the skin, leaving only the heart of the ginger. Once you have this cleaned piece of ginger, you can get on with slicing, dicing or mincing.