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CHIMICHURRI SAUCE

Chimichurri is a South American condiment full of fresh chopped herbs. Serve it with our Gaucho Ribs, steak or other grilled meat.

Yield: Makes 1 cup.

July 02, 2019

CHIMICHURRI SAUCE

Ingredients

  • 1/2 cup extra-virgin olive oil
  • 1/2 cup fresh parsley leaves
  • 2 tbsp fresh lemon juice
  • 2 tbsp fresh oregano leaves
  • 4 cloves garlic, peeled
  • 3/4 tsp salt
  • 1/2 tsp freshly ground pepper
  • 1/4 tsp cayenne pepper

Directions

  1. Combine all ingredients in a food processor or blender and process until smooth.
Nutritional analysis per 2 tbsp:

126 calories, 13.6 g fat, 0.3 g protein, 1.6 g carbohydrate, 0.5 g fibre, 222 mg sodium
Related Recipe: Make this recipe with our Steak with Chimichurri Sauce.
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