Curried Chickpea Hummus

Ingredients

• 2 tbsp extra-virgin olive oil
• 1 cup sliced white onion
• 1 tbsp chopped fresh ginger
• 2 cloves garlic, sliced
• 1 tbsp curry powder
• 1/4 tsp red pepper flakes
• 1 cup Easy Chickpea Hummus (recipe link below)
• 3 tbsp plain greek yogurt
• 1 tsp fresh lime juice
• 1 tsp liquid honey
• 1/4 tsp salt
• Pita crisps or crackers*

Directions

1. Heat oil in a medium frypan over medium heat. Add onion and cook until slightly softened, about 2 minutes. Add ginger and garlic.
2. Cook until fragrant, about 2 – 3 minutes. Add curry powder and red pepper flakes to pan and cook for 1 minute, stirring constantly.
3. Transfer onion mixture to a food processor. Process until smooth. Add Easy Chickpea Hummus, yogurt, lime juice, honey and salt. Process to combine.
4. Serve with pita crisps or crackers.