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Make your own dill and lemon-flavoured salmon patties for these delicious fish burgers. We like serving them with our homemade Sesame Hamburger Buns and tangy Tomato Aioli.
Yield: Serves 4.
July 02, 2019
489 calories, 21.5 g fat, 33.5 g protein, 38.5 g carbohydrate, 1.5 g fibre, 541 mg sodium
*Ingredient not included in nutritional analysis.
Yield: Makes 3/4 cup (175 mL).
57 calories, 5 g fat, 0.2 g protein, 3.1 g carbohydrate, 0.2 g fibre, 159 mg sodium