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This tender roast is cooked at a lower temperature for a longer time and is a great meal for the weekend. Be sure to serve with dinner rolls or our Country Style Buttermilk Biscuits to sop up the rich and savoury gravy.
Storage Time: Up to 3 days in the refrigerator.
Yield: Serves 6
September 09, 2021
545 calories, 15.2 g fat, 55.2 g protein, 41.2 g carbohydrate, 4.9 g fibre, 717 mg sodium