Christmas Dinner Pre-Orders Now Open!
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 20 for pickup on December 22–23.
Lentils are small, round and flat and belong to the pulse family. They come in different colours and varieties. They are often used in soups but can also be used in salads and more. Both dried and canned lentils are available in most grocery stores.
Dried lentils do not need soaking before cooking but should be rinsed before cooking. Use 3 to 4 times the amount of water per each cup of lentils. Bring to a boil, reduce heat and simmer, covered, until lentils are tender, about 40 -45 minutes for green lentils and 20 minutes for red. Drain.