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      Honeyed Squash Purée with Orange and Ginger

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/honeyed-squash-puree-orange-ginger.html

      Serve this appetizing side dish at Thanksgiving or a seasonal fall dinner. The butternut squash is flavoured with citrus, honey, ginger and other ...

      Baked Parmesan Tomatoes

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/baked-parmesan-tomatoes.html

      A perfect side dish for a brunch or dinner, these sliced Roma tomatoes are baked in the oven with a savoury bread crumb topping.

      Herbed Baguette

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/herbed-baguette.html

      A buttery herbed baguette is a nice change from standard garlic bread. This savoury side dish toasts up nicely on the barbecue.

      Smoky Baked Beans

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/smoky-baked-beans.html

      These spicy-sweet baked beans get their smoky flavour from canned chipotle peppers, which are smoke-dried jalapenos. Serve them as a side dish at your ...

      Overnight Cinnamon Bun French Toast

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/overnight-cinnamon-bun-french-toast.html

      mixture overnight before being baked the next morning.

      Sweet Potato and Caramelized Apple Casserole

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/sweet-potato-caramelized-apple-casserole.html

      topped with caramelized apples and toasted walnuts in a dish that almost tastes like dessert.

      Caponata-Style Eggplant Crostini

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/caponata-style-eggplant-crostini.html

      Caponata is a Sicilian dish made with eggplant and assorted vegetables. Traditionally served as a side dish, salad or relish our version is served on ...

      Bacon Garlic and Herb-Stuffed Pork Loin

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/bacon-garlic-herb-stuffed-pork-loin.html

      For this dish, the pork is butterflied, stuffed with a savoury mixture and then rolled before being cooked on the barbecue.

      Braised Red Cabbage with Apples

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/braised-red-cabbage-apples.html

      This traditional way of cooking red cabbage and red apples creates a sweet and tangy side dish that goes perfectly with roast pork.

      Raspberry Glazed Beets

      https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/raspberry-glazed-beets.html

      Raspberry vinegar brings out the sweetness of fresh beets. This summery side dish goes wonderfully with barbecued or roasted meat.

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