A bisque is a smooth and creamy soup. Bisques are traditionally seafood-based, but this rich soup is made with fresh asparagus, giving it a dramatic green hue.
Yield: Serves 6 as a starter.
Tags: Make Ahead, Nut-Free
This hearty soup blends cabbage, browned sausage, potatoes and spinach. Serve it with a thick piece of bread for a comforting winter meal.
Yield: Serves 6.
Tags: One Pot, Flourless, Nut-Free
You don’t have to use a Canadian beer for this soup, but why not show some national pride and choose a domestic brand? Either way, the bubbly beer adds a nice edge to this rich and creamy soup.
Yield: Serves 8.
Tags: Make Ahead, One Pot, Nut-Free
Cauliflower and cheddar are a classic pairing, so it’s only natural that they go together so well in this creamy soup. Serve it as a starter before dinner or make a meal of it with a piece of artisan bread.
Yield: Serves 4.
Fresh tarragon has a sweet, slightly licorice flavour that comes through beautifully in this elegant carrot soup. Serve it as a starter at a small dinner party.
Yield: Serves 4 as a starter.
Tags: Vegetarian, Nut-Free, Flourless
A classic comfort food, beef and barley soup is so much better when you make it from scratch. Serve with a big chunk of artisan bread for a satisfying winter meal.
Tags: Freezer Friendly, One Pot
Similar to goulash, this thick Eastern European-style stew is teeming with onions, peppers and paprika. The sour cream gives it a deliciously creamy texture.
Tags: One Pot
There are many versions of this traditional (and delicious!) Hungarian meal. Our recipe is full of beef and noodles and is flavoured with paprika and just a little bit of cocoa for added richness.
When we say “big batch,” we’re not kidding. This chili recipe feeds 50, making it perfect for big groups. Packed with ground beef and three kinds of beans, it’s bound to please a hungry crowd.
Yield: Serves 50.
Tags: Flourless, Freezer Friendly, Make Ahead
The combination of earthy chestnuts and our Spiced Apples makes this the ultimate wintertime soup. Serve this creamy soup on a snowy night or as the first course at your Christmas dinner.
Yield: Serves 8 as a starter.