Top Appetizers
Delight the senses with a variety of flavours, colours and textures. Choose to serve a variety of cheese, meat and vegetable- based options as well as hot and cold options. Make your own crackers or pita chips too.
Keep in mind the two-hour food safety rule: Perishable foods should not be kept at room temperature for more than 2 hours. Use ice packs to keep cold foods cold and warming trays or electric induction units to keep hot foods hot. Or, put out smaller plates of dishes of perishable foods and swap out for fresh food within the 2-hour window.
Serve some mini desserts to round out the party.
Here is a variety of appetizers that your guests are sure to enjoy.