How-To

Pumpkin

All Things Pumpkin

Pumpkins and fall go hand-in-hand. This winter squash can be used like any other squash in sweet and savoury dishes. The pulp and seeds are tasty treats when roasted. Learn how to use pumpkin to its fullest potential.

How-To: Cook Pumpkin

Sweet Pumpkin Recipes

  • Difficult
    Pumpkin Cream Puffs

    These pumpkin cream-filled puffs are a light alternative to traditional Thanksgiving desserts. Drizzle them with our irresistible Caramel Rum Sauce.

  • Easy
    Individual Pumpkin Cheesecakes

    These single-serving cheesecakes are a great dessert alternative to traditional pumpkin pie. Finish off your Thanksgiving dinner with these little jars full of gingersnap crumbs and a spicy pumpkin cheesecake filling.

  • Easy
    Pumpkin Pie

    We all need a classic pumpkin pie recipe in our recipe box. This version is perfect for Christmas or Thanksgiving dinner.

  • Medium
    Pumpkin Scones

    Pumpkin puree adds moisture, flavour and a nice orange colour to these spiced scones. Be sure to use canned pure pumpkin rather than pumpkin pie filling.

Savoury Pumpkin Recipes

  • Easy
    Pumpkin and Lentil Casserole

    This savoury pumpkin casserole is a perfect side dish for Thanksgiving dinner. Use any winter squash in place of the pumpkin if you’d like.

  • Medium
    Pumpkin Soup with Curry Cream

    This creamy pumpkin soup gets some crunch from roasted pepitas (hulled pumpkin seeds) and extra flavour thanks to a swirl of our Curry Cream. Serve it as a first course at Thanksgiving or another fall-themed dinner.

  • Easy
    Savoury Pumpkin Tartlets

    These puff pastry tarts are filled with a savoury blend of cheese, pumpkin, pecans and fresh herbs. Serve them as an hors d’oeuvre over the Thanksgiving season. 

  • Easy
    Harvest Pumpkin Soup

    Pumpkins aren’t just for jack-o-lanterns. This creamy fall soup is made with fresh pumpkin and flavoured with nutmeg and thyme.

Freezing Vegetables

Too much pumpkin? No problem. Freeze it! Learn more here.