The Perfect Holiday Side Dishes
Your main holiday dish is selected and now you need to find the perfect sides to make your meal a success– look no more, we can help! We’ve put together a selection of our favourite festive side dishes that are sure to impress and elevate your holiday dinner into a delicious feast.
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EasyCheese Topped Fennel and Potatoes
This baked potato gratin has fennel, which gives it a slight licorice flavour. Serve it as a side dish with a roast meat dinner.
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MediumWild Rice and Dried Cranberry Pilaf
For this pilaf, dried cranberries and thyme are added to wild rice to make a hearty winter side dish.
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DifficultRicotta Gnocchi
Gnocchi made with ricotta rather than potato is also known as gnudi. These pillowy little dumplings go wonderfully with our Kale Pesto or most other pasta sauces. Serve them as a side dish or a luxurious vegetarian entrée.
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EasyCaramelized Onion and Sage Mashed Potatoes
Give your mashed potatoes a lift with sweet caramelized onions and savoury fresh sage. This rich side dish pairs wonderfully with roast meats.
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MediumNachynka
This delicious cornmeal stuffing casserole is a traditional Ukrainian side dish that is served at special occasions and holidays.
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EasyMaple Bacon Brussels Sprouts
This luxurious vegetable dish combines Brussels sprouts with maple syrup, crispy bacon and toasted walnuts.
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EasyGreen Beans Amandine with Majoram
We use frozen green beans to put together this classic side dish. The marjoram adds a slightly pine-like flavour.
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EasySweet Tarragon Carrots
The intense, slight licorice-y taste of tarragon goes wonderfully with these honey-sweetened carrots. Serve them with roast meat, fish or chicken.