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https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/herb-butter.html

Made with just a few ingredients, this make-ahead savoury butter adds flavour to your vegetable side dish or use it as a delicious spread on French ...

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/pumpkin-seed-spaghetti-squash.html

This complete fall harvest side dish pairs well with roasted meats. Try this instead of pasta for your next family meal.

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/ginger-marmalade-glazed-beets.html

This veggie side dish gets a sweet touch thanks to a crystalized ginger and orange marmalade glaze.

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/maple-thyme-carrots.html

This quick and easy side dish is made special with sweet maple syrup and fresh thyme.

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/green-beans-amandine-marjoram.html

We use frozen green beans to put together this classic side dish. The marjoram adds a slightly pine-like flavour.

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/green-beans-hazelnut-butter.html

Transform your green beans into a quick but dinner party-worthy side dish with toasted hazelnuts and butter.

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/barley-brussels-sprouts-leaves.html

You don’t need to eat Brussels sprouts whole! Use the leaves to lighten up this barley side dish.

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/green-beans-balsamic-butter.html

Dress your green beans with a rich blend of butter and balsamic vinegar for a quick but memorable side dish.

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/kale-tomato-casserole.html

Packed full of flavour, this kale and tomato side dish has Italian herbs and a crunchy panko top.

https://www.atcoblueflamekitchen.com/en-ca/recipes-menus/recipes/mashed-potatoes-brie.html

Stir some brie cheese into your mashed potatoes for an extra creamy version of the classic side dish.