Occasion

Canada Day

Oh Canada!

Celebrate Canada's heritage with a summer BBQ and sweet frozen treats, don't forget the maple syrup! Even though Canada Day may not be the same as years past, celebrate the holiday by treating yourself and others to a sweet treat inspired by the colours and flavours of Canada.

Fire up the grill

  • Mains
    Wild Rose Country Ribs

    Nothing says Albertan BBQ more than these delicious ribs. These sweet and savoury ribs are mouth watering and sure to please!

  • Sides
    Barbecued Bannock Biscuits

    Bannock, a staple of Indigenous cuisine, is often cooked over an open fire. This recipe lets you make fluffy bannock-style biscuits in a cast iron skillet on your barbeque. The brick placed between the pan and the grill gives the biscuits some distance from the heat and keeps them from overbrowning.

  • Mains
    Cedar Planked Salmon

    Cedar planking is one of the most popular ways to grill salmon for good reason. The plank keeps the salmon off the direct heat of the barbecue while also lending a deliciously smoky flavour. Serve the salmon right on the plank for an impressive presentation, but be sure to discard it after you’re done eating, as they can only be used once.

  • Sides
    Smoky Baked Beans

    These spicy-sweet baked beans get their smoky flavour from canned chipotle peppers, which are smoke-dried jalapenos. Serve them as a side dish at your next barbecue.

  • Mains
    Range Burgers

    Make your burgers special occasion-worthy by packing the patties with three kinds of meat: beef, bison and pork. We season these juicy barbecued burgers with Our Signature Steak Spice.

  • Mains
    Beef and Bison Kebabs

    Do you prefer beef or bison? Get a taste of both with these grilled skewers. Both meats are marinated in a sweet and spicy sauce for extra flavour.

Menu Plan

Backyard Barbecue

Warm sunny days means it’s barbecue season. Let us inspire you with our selection of delicious menus using some of our favourite recipes.

Red, White and Maple

  • Mains
    Maple Mustard Salmon

    Maple works so wonderfully with salmon and a touch of Dijon mustard. This delicious dish cooks up quickly on the barbecue in a foil packet.

  • Desserts
    Strawberry Angel Food Bruschetta

    This dessert “bruschetta” is a mix of chopped strawberries, orange liqueur, marmalade and vanilla. Serve it spooned over grilled slices of angel food cake for a backyard barbecue dessert.

  • Sauces & Seasonings
    Bourbon Maple Syrup

    Serve this flavourful bourbon-spiked syrup with pancakes, waffles or French toast.

  • Breakfast & Brunch
    Maple Glazed Bacon

    Bacon is always a treat, but for something extra special bake it in the oven with maple syrup. You’ll end up with a salty candied breakfast delicacy.

  • Sides
    Warm Cherry Tomatoes with Goat Cheese

    Gently warm cherry tomatoes before combining them with goat cheese and basil for this unique take on a tomato salad.

  • Desserts
    Carrot Cake with Maple Frosting

    Make this classic carrot cake special by topping it with our rich cream cheese Maple Icing. Be sure to toast the walnuts for extra flavour.

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