Christmas Dinner Pre-Orders Now Open!
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 20 for pickup on December 22–23.
Up your breakfast and brunch game with these delicious pancake and waffle recipes. We have put together some of our favourite sweet and savoury creations for you to try.
This basic recipe is great to have on hand and works for both pancakes and waffles. Store in an airtight container in the pantry.
These flat circular cakes are so quick and convenient to make and can be sweet or savoury. Perfect for breakfast, dinner, sides or dessert and topped with a delicious variety of toppings, such as syrups, berries and yogurt.
Everyone needs a good pancake mix to start their morning right. Serve this at breakfast with your preferred syrup of choice.
These whole-wheat pancakes are healthy and delicious. We love serving them with our flavourful Ginger Butter.
Cinnamon and bacon go together better than you may think! These bacon-packed pancakes will be a showstopper at your next weekend brunch.
Try something different with these savoury pancakes, built with cabbage and bacon. They’re delicious served with herbed sour cream.
Made from a leavened batter and cooked between two patterned plates, these fluffy creations are like pancakes and can be served anytime of the day, can be sweet or savoury and can be topped with a variety of toppings.
Everyone needs a good waffle and pancake mix in their repertoire. Serve these breakfast treats with your favourite syrup.
Indulge yourself at brunch with these chocolaty pecan-studded waffles. We like topping them with our sweet Cocoa Butter.
Add some creaminess and tang to your waffle batter by stirring in some plain yogurt. Top the cooked waffles with an additional dollop of yogurt, if you’d like.
Waffle irons aren’t just for batter — we make these waffles out of leftover Thanksgiving stuffing. Any kind of stuffing should work. Serve them with leftover gravy and cranberry sauce.
Most countries have some form of a flat cake which can be either sweet or savoury. Here are our versions to try. They can be enjoyed at any meal as a main, side dish, or dessert.
A blini is a small Russian pancake, traditionally made with yeast and buckwheat flour. Ours are served with a dollop of crème fraiche and a strawberry and balsamic vinegar salsa for a light not-too-sweet dessert.
A pannekoek is a large, thin Dutch pancake. We top this one with nectarines, peaches, apricots and goat cheese and roll it up like a crepe. Serve it for brunch or as a light dessert.
Take your Latkes to the next level with this fresh take on the old favourite. Infused with cheese and served with our delicious Stewed Tomato Dipping Sauce, this recipe is sure to impress!